nep-tur New Economics Papers
on Tourism Economics
Issue of 2026–01–26
two papers chosen by
Laura Vici, Università di Bologna


  1. Greening through Tourism By Zhu, Mingying; Chen, Bo; Hu, Zhiren; Du, Wei
  2. Reframing authenticity and co-creation in wine tourism: case of Winalist as a digital wine tourism platform By Daisy Bertrand; Emmanuel Fragnière; Coralie Haller; Roland Schegg

  1. By: Zhu, Mingying; Chen, Bo; Hu, Zhiren; Du, Wei
    Abstract: This paper investigates whether productivity growth in the service sector can improve environmental quality. Using the expansion of China's national 5A-level tourist attraction list as a natural experiment, we find that when a city obtains its first nationally recognized "best" tourist attraction, the PM2.5 concentration declines by about 5.1% over the following decade. The improvement in air quality is driven by structural transformation resulting from the reallocation of capital and labor toward the service sector, rather than strengthened environmental regulations. The air quality improvement generated an additional USD 3.1 billion in revenue for China's tourism sector over the decade.
    Keywords: Community/Rural/Urban Development
    Date: 2025
    URL: https://d.repec.org/n?u=RePEc:ags:aaea25:360758
  2. By: Daisy Bertrand (CERGAM - Centre d'Études et de Recherche en Gestion d'Aix-Marseille - AMU - Aix Marseille Université - UTLN - Université de Toulon); Emmanuel Fragnière (HES-SO Valais-Wallis - Haute École Spécialisée de Suisse Occidentale Valais-Wallis); Coralie Haller (EM Strasbourg - École de Management de Strasbourg = EM Strasbourg Business School - UNISTRA - Université de Strasbourg); Roland Schegg (HES-SO Valais-Wallis - Haute École Spécialisée de Suisse Occidentale Valais-Wallis)
    Date: 2025–10–29
    URL: https://d.repec.org/n?u=RePEc:hal:journl:hal-05446612

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